Gaggenau Magazine 2008

106 01 200 and 300 Series ovens EB 294/EB 2952 EB 290/EB 2912 EB 270/EB 2712 Type Double oven Single oven Single oven Side-opening door* hinged right/left EB 294/EB 2952 EB 290/EB 2912 EB 270/EB 2712 Stainless steel backed glass front -610 -610 -610 Aluminum backed glass front -630 -630 -630 Width in inches (cm) 27 1/8" (70) 27 1/8" (70) 23 1/4" (60) Interior volume in cubic feet 2 x 3.02 3.02 2.4 Height in inches 14 11/16" 14 11/16" 14 11/16" Width/Depth in inches 20 11/16" / 16 3/8" 20 11/16" / 16 3/8" 17 5/16" / 15 5/8" Heating modes Temperature range (°F) 120 – 570 120 – 570 120 – 570 Convection • • • Convection + bottom heat (bake) • • • Top/bottom heat (conventional bake) • • • Top heat only • • • Bottom heat + 1/3 top heat Top heat + 1/3 bottom heat Baking stone function • • • Large area grill • • • Large area grill + convection (convection broil) • • • Economy broil • (upper oven only) • • Cast roaster function • (upper oven only) • • Proofing mode • • Features/accessories Electronic precision temperature control* • • • Actual temperature display “Thermo Test” • • • Super-Quick preheating* • • • Core temperature sensor (meat probe) • (top only) • • Rotisserie function • (top only) • • Baking stone* PS 027-0011 PS 027-0011 PS 026-0011 Cast iron roaster* BT 026-0011 BT 026-0011 BT 026-0011 Heating element for baking stone and cast roaster HZ 026-0011 HZ 026-0011 HZ 026-0011 Support grid (wire rack) for baking stone and cast roaster GR 027-0011 GR 027-0011 Halogen lighting* (W) 100 100 100 Function display with automatic cooking timer* • • • Heat-insulated door with multiple glazing* 4-fold 4-fold 4-fold Child and safety lock* • • • Cooled housing* • • • Baking tray 2 1 1 Wire rack 2 1 1 Broil pan 2 (with grid) 1 1 Glass tray KB 110-0461 Cleaning functions Pyrolytic self-cleaning* Comfort Auto/Smart Auto/Smart Gaggenau (CleanEnamel) special porcelain • • • Air cleaning catalyst* • • • Electrical rating Total Total connected load (kW) 8.65 4.1 3.7 Fuse protection (AMP) 36 17 16 • Standard 1 Accessories, see pages 110 –111 2 Limited availability after second quarter 2007 * For an explanation see pages 26 – 31. 107 EB 388 Single oven Bottom-hinge -610 36" (90) 3.07 13 3/4" 24 3/8" / 15 3/4" 120 – 570 • • • • • • • • • • • • • • • (option) • (option) 100 • 5-fold • • 2 1 1 (with rack) • • • 7.1 30