Gaggenau Magazine 2008

112 01 Combination Steam and Convection Ovens of the new 200 Series BS 2802/BS 2812 BS 2702/BS 2712 Type Combi-steam oven Combi-steam oven Side-opening door* right-hinged/left-hinged BS 2802/BS 2812 BS 2702/BS 2712 Stainless steel-backed full glass door, with panoramic view –610 –610 Aluminium-backed full glass door, with panoramic view –630 –630 Size Width in inches (cm) 30" (76) 24" (60) Appliance dimensions H x W x D4 in inches 17 15⁄16" x 29 5⁄8" x 21 9⁄16" 17 15⁄16" x 23 1⁄4" x 21 9⁄16" Cut-out dimensions H x W x D in inches 17 11⁄16" x 28 1⁄2" x 21 5⁄8" 17 15⁄16" x 22 1⁄16" x 21 5⁄8" Volume Usable oven volume 1.7 1.7 Interior dimensions H x W x D in inches 9 5⁄8" x 12" x 19 7⁄16" 9 5⁄8" x 12" x 19 7⁄16" Energy consumption with convection (kWh) 0.68 0.68 Heating modes Temperature range (°F) 85 – 450 85 – 450 Steaming* • • Convection with humidity levels, freely combinable, see Combi-steaming* (%) 30; 60; 80; 100 30; 60; 80; 100 Convection • • Refreshing* • • Proofing • • Defrosting* • • Low-temperature steaming, precise temperature/knob control •/– •/– Features/accessories Electronic temperature control*/function display with digital clock* •/• •/• Cooking time, switch-off time, short-term timer, stop watch • • Sabbath mode* • • Thermo-Test actual temperature display* • • Core temperature sensor* • • Settings*/clear text display •/• •/• Number of memory recipes* 6 6 Number of rack levels/stainless steel cooking interior* 4/• 4/• Steam evacuation/water outlet* •/• •/• Misting* • • Water tank capacity*/water level warning* (l) Automatic boiling point detection* • • Halogen light*, side (W) 60 60 Thermally insulated door with multiple glazing 2-fold 2-fold Child lock*/Safety lock* •/• •/• Cooled housing with temperature protection* • • Wire rack 1 1 Stainless steel perforated/unperforated pan* 1/1 1/1 Stainless steel perforated/unperforated pan* KB 220-124/1141 KB 220-124/1141 Cleaning functions Cleaning program*/drying program* •/• •/• Descaling program* Grease filter in front of convection fan • • Rating Total rating (kW) 2.9 2.9 Water connection inlet/outlet* •/• •/• Total Amps 16 or 2 x 10 16 or 2 x 10 • Standard 1 Accessories, see page 115 2 Available third quarter 2007 3 This information was not available at the time of printing. 4 Appliance depth: the immersion depth of the appliance in the niche * For an explanation see pages 26 – 31. 113 BS 2602/BS 2612 Combi-steam oven BS 2602/BS 2612 –610 –630 30" (76) 17 15⁄16" x 29 5⁄8" x 21 9⁄16" 17 11⁄16" x 28 1⁄2" x 21 5⁄8" 1.7 9 5⁄8" x 12" x 19 7⁄16" 0.68 85 – 450 • 30; 60; 80; 100 • • • • •/– •/• • • • • •/• – 4/• –/– – •/• • 60 2-fold •/• • 1 1/1 KB 220-124/1141 •/• • • 2.9 •/• 9