Bertazzoni

Bertazzoni fogão elétrico Bertazzoni fogão elétrico Bertazzoni Professional Series advanced ceramic induction hobs are now available on the 36-inch singleoven range, and the new 36-inch double-oven range. Induction hobs transform kitchen effi ciency. Using the latest energy transmission technology, they heat up faster, and save energy. They are cleaner too. As the cooking zone and hob do not get hot, spilt food is easily removed and cannot ‘bake’ on to the cooking surface. SAVING ENERGY With conventional electric hobs, a lot of energy is wasted as the heat generated in the element is transmitted to the pan via the cooking surface. With an induction hob, the heat is generated directly in the bottom of the cookware and transferred to its contents. There is no waste of stored or residual heat, and practically all the energy is used to heat the pan. Also, there is no waiting for elements to heat up; full power is available immediately. An induction hob wins against gas as well. It is safer, it heats pans 40% faster, and overall is 20% more energy effi cient. PRECISION PERFORMANCE Bertazzoni Professional Series induction cooktops have fi ve fl exible cooking zones, with the largest two at the back. This arrangement accommodates full-size cookware and makes it easy to prepare a wide range of different dishes very quickly with minimal energy output. The induction-generated heat comes from exceptionally responsive power generators. The fi ve induction zones have electronic controls with an output level of 9300 watts. Residual heat indicators warn if the hob is hot, even when the zone is switched off. Other special functions such as the booster make cooking with Bertazzoni induction such a pleasure. Each induction zone has variable low-to-high power, and a pot detection system. With wear-resistant glass ceramic top and no knobs, hobs are very easy to clean. INDUCTION HOB RANGES